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April 5, 2013

Pasta with Bacon and Brussels Sprouts

This turned out to be a very simple and easy dish to make. And since I only had a few ingredients on hand, namely bacon, pasta, and brussels sprouts, it was the perfect dish. If you think you don't like brussels sprouts, I highly recommend trying to cook them in this dish, because it makes them crispy and gives them great flavor. And don't laugh at my paper plate because in the place I am, there are never any clean plates.